Beef koobideh and chicken koobideh (3 skewers each), boneless chicken (1 skewer), basmati rice.
Diced cucumber, tomato, onions, seasoned with lemon juice dressing.
One skewer of boneless chicken breast and a skewer of chicken koobideh served with grilled tomato and basmati rice.
Skewer of grilled filet mignon grilled to perfection, served with grilled bell peppers, onions, tomato, and basmati rice.
Lettuce, purple cabbage, tomato, cucumber with our specialty house dressing. Upgrade to larger portion for $3 more.
Yogurt with chopped shallots.
Brewed loose leaf black tea.
Deep fried dough drenched in delicious saffron and rose water syrup.
Chef’s special barley soup with ground beef.
Marinated and grilled boneless chicken breast, served with basmati rice.
Lettuce, croutons, shredded cheese tossed in our Caesar dressing. Upgrade to larger portion for $3 more.
Crispy Persian rice with the choice of Herb Stew (Ghormeh Sabzi) or Split Chickpea Stew (Gheymeh) or combination. Vegetarian option available.
Grape leaves stuffed with seasoned rice. 5 pieces.
Upgrade your standard rice to this authentic dish for $4. Add a new rice dish for $9.
Grilled Salmon fish fillet, served with grilled tomato and basmati rice.
Marinated and grilled Cornish hen, served with grilled tomato and basmati rice.
Refreshing, fermented yogurt drink flavored with mint.
Upgrade your standard rice to this delicious dish for $4. Add a new rice dish for $9.
Eggplant, yellow split peas, chopped beef and Persian dried limes slow cooked in tomato sauced, served with basmati rice. Vegetarian option available. Add Eggplant for $3 more.
Skewer of ground beef grilled and marinated in our specialty recipe, served with grilled tomato, and basmati rice. Add a second skewer for $5 more.
Lettuce, cucumbers, tomato, purple cabbage, pepperoncini, black olives, and feta cheese, tossed in our signature dressing. Upgrade to larger portion for $3 more.
Persian eggplant dip.
Mixture of chickpeas and fava bean patties, deep fried to perfection, served with basmati rice and salad.
Skewer of beef koobideh served on our traditional flat bread. Add a second skewer for $5 more.
Yogurt with chopped cucumbers, mint, and herbs.
Rack of lamb marinated and cooked in our specialty sauce, served with basmati rice.
Lamb shank slow cooked in our specialty sauce and served with basmati rice.
Specialty dessert made of saffron, walnuts, and pistachios.
Fresh green herbs, chopped beef, red kidney beans, and slow-cooked Persian limes, served with basmati rice (vegetarian option available).
One skewer of grilled filet mignon grilled to perfection, served with grilled tomato, and basmati rice.
One skewer filet mignon and one skewer of beef koobideh served with grilled tomato and basmati rice.
Ground garbanzo beans, sesame seed sauce, and seasoning with pita.
Skewer of ground chicken grilled and marinated in our specialty recipe, served with grilled tomato, and basmati rice. Add a second skewer for $5 more.
Cooked fava beans with authentic spices.
Mixture of chickpeas and fava bean patties, deep fried to perfection.
